Quick update on my Christmas menu

Well… first things first… I tend to overcook. The Christmas menu I had outlined earlier (and I will get to the recipes) even when portioned down was still A LOT of food. So this is how we managed to eat it all:

Thursday: 

– Smoked salmon (8 pieces – all gobbled down)

– Scallop, chorizo, and halloumi skewers (6 pieces – all gobbled down)

– Chocolate and alcohol = no room for my chipolatas.

But the good thing is sausages keep and are also very very good as cold sausage sandwiches, which means:

Friday

– Honey, chilli, and soy marinated chipolata sandwiches with crusty French bread and mustard. YUM

– Cheeses for lunch

– Friday night: 12 am Christmas Eve chocolate chip pancakes (1 small one)

Saturday lunch

– Roasted mushroom pasta

p.s. also note: I was too busy having fun and eating to take photos  – I did remember towards the end and snapped 1 photo of an almost decimated plate of starters but… eh…. that’s the point of food – to be eaten! 🙂

Advertisements

2 responses to “Quick update on my Christmas menu

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: